Name/TitleColourful Cookery with Fanny Cradock
MakerCradock, Fanny
Maker RoleAuthor
About this objectBooklet titled 'Colourful Cookery with Fanny Cradock'. The publication was created to accompany a BBC TV series of thirteen programme broadcast on BBC from October to December 1968. The main contents are:
1. Hunter's Pot, Lemon Fruit Ice
2. Mousse of Herring Roes, Soufflé Surprise or Omelette Norvegienne
3. Our Un-Cornish Pasty, Palmiers
4. Fish Fingers, Poor Man's Pizza
5. Chicken-in-a-Mountain
6. Savoury Mille-Feuille, Gâteau Bourbon
7. stuffed Roast Blade of Pork
8. Three Egg Soufflés
9. Baked Stuffed Mushrooms, Mushroom Basket Cake
10. Puffed Onion Tart from Provence, Omelette Soufflée
11. Chocolate Orange Twigs, Baisers d'Amour, Banderillas, Gondola Ends
12. Baked Crusted Gammon, Mincemeat Rolls
13. Emergency Cake Icing, Royal Icing Swans
Medium and MaterialsOrganic, paper
MeasurementsH: 229 x W: 145 mm
Date Made1968
Period1960s
Place MadeEngland, London
Place NotesBritish Broadcasting Corporation, 35 Marylebone High Street, London W1M 4AA
PublisherBritish Broadcasting Corporation
Publication Date1968
Publication PlaceEngland, London
Series TitleBBC Publications
Subject and Association Descriptionhttps://en.wikipedia.org/wiki/Fanny_Cradock:
Phyllis Nan Sortain Pechey (26 February 1909 – 27 December 1994), better known as Fanny Cradock, was an English restaurant critic, television cook and writer. She frequently appeared on television, at cookery demonstrations and in print with her fourth husband, Major Johnnie Cradock, who played the part of a slightly bumbling hen-pecked husband.
Subject and Association Keywordscookery, cooking, recipes
Subject and Association Keywordswomen's history
Subject and Association KeywordsTV personality
Named CollectionGlasgow Women's Library
Object TypeBooklet
ISBN/ISSN563 085358 1
Object numberGWL-2024-47-5
Copyright LicenceAll rights reserved